“Not all heroes wear capes” does not refer to the barista that knows your coffee order. It refers to the green sauce at San Fernando Roasted Chicken. The Peruvian chicken here is good, but throw the sauce into the mix and this chicken might as well have stepped into a phone booth and shape-shifted into a super-power vigilante. We like the classic plates that come with fries and salad, but the sleeper hit here is the arroz con pollo, which you should top with lots of the green sauce.
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The Fish Box
This Black-owned spot in the Central District serves great fish and chips and catfish sandwiches.
Communion is a restaurant in the Central District featuring soul food staples influenced by Ethiopian, Vietnamese, and PNW cuisine.
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Dead Line is a Pioneer Square bar with good South American small plates and quality cocktails.
Suggested by our writers
You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
Mojito is a fun spot in Maple Leaf for a cheap group dinner. Be sure to get a plate full of arepas and paselitos.
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