From January to November, Rob Roy is a pretty standard classy cocktail bar. In December, however, it turns into a Christmas explosion, with decorations everywhere and a daily holiday drink special (e.g. a pumpkin mule or hot toddy). Come for the drinks and festivities, but go somewhere else for food: they exclusively serve Eat Local meals, which are basically organic/locally-made frozen Lean Cuisines.
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Black Bottle is a bar in Belltown with a huge lineup of small plates and great cocktails.
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King Philly Cheesesteaks
King Philly is a restaurant on Beacon Hill that serves delicious cheesesteaks of all types, from beef to plant-based.
Sam’s Tavern is a dive bar on Capitol Hill originally owned by the founder of Red Robin that serves delicious burgers and bar food.
Star Brass Lounge
Star Brass Lounge is a divey pub with excellent American bar food. Get the double tavern burger.
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At No Anchor in Belltown, you don’t have to choose between excellent beer and excellent food - you get them both.
Supreme is a West Seattle pizzeria with New York-style pies and slices, plus boozy slushies and excellent garlic knots.
Tavolàta is the Italian spot in Belltown perfect for eating homemade pastas and cured meats with a date or friends.
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