Quoin is a tiny cocktail spot next to Revel that’s owned by the same people. The design is pretty minimal, but on Friday nights, it’s packed. If the weather’s nice, bring your craft cocktail mixed from house-infused soju to the back deck, where benches, a fire pit, and Revel’s full menu are yours for the taking.
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Seattle Biscuit Company
Seattle Biscuit Company is a Southern spot that serves biscuit breakfasts all day.
Local Tide is a seafood restaurant in Fremont that serves fish sandwiches, shrimp toast, a weekend-only crab roll, and a fantastic burger.
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Ma’ono Fried Chicken & Whisky
Ma’Ono is a Hawaiian-Southern-Korean fusion restaurant in West Seattle with ridiculously good fried chicken. Get the corn too and come with a crowd.
Suggested by our writers
Mamnoon in Capitol Hill makes the best Middle Eastern food in Seattle, and also works for just about any dining situation.
Have your next group dinner at Joule, the Korean steakhouse in Wallingford. The huge menu has enough options to keep everyone happy.
Ba Bar in Central District is our favorite Vietnamese spot in town. Hit it late-night for best results.
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