Pasta Casalinga is a casual Tuesday-Sunday spot in Pike Place Market serving Italy-level bowls of handmade pasta for under $10. Their menu rotates based on which fresh ingredients they have from the “ocean,” “garden,” and “farm,” and features things like rigatoni with lamb and juniper berry ragu, or spaghettoni with kale pesto. Everything comes out piping hot with a sprinkling of parmesan (as it should), and the ricotta chocolate crostata is incredible for dessert.
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Pike Place is a vortex of food stands, restaurants, and bars. Here are the 34 best places the market has to offer.
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Cortina is an upscale Italian restaurant Downtown with fresh pasta, pizzas, and a large dining room.
Market Grill is a tiny counter downtown at Pike Place Market with delicious seafood sandwiches, chowder, and poke.
Pane Pane Sandwiches
Pane Pane is a tiny shop downtown serving great baguette sandwiches. Get the teriyaki meatball banh mi.
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Cinque Terre is an Italian restaurant in South Lake Union that serves pasta and excellent Neapolitan pizza.
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The Pink Door
The Pink Door is part circus burlesque, part Italian restaurant, and is one of the best dining experiences you can have in Seattle.
Matt’s In The Market
Matt’s In The Market is a Pike Place institution for seafood and upscale American dishes.
Bar Del Corso
Bar Del Corso, a classic Beacon Hill Italian spot, should be your first choice for Neapolitan pizza in the city.
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