We like Duke’s best on chilly summer evenings, when we like to eat hot chowder on the patio. It’s a Seattle institution, so you’ll find a lot of seafood here like crab cakes and fish and chips, but just make sure you get a cup of soup and a crusty sourdough roll for dipping.
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Über Tavern is a bar in Green Lake that sells beer on tap as well as bottles and cans to-go.
You’ve probably walked by Shelter Lounge in Green Lake, but haven’t actually gone in. You should - if you just want to drink.
More American spotsSee more
Loretta’s Northwesterner is a dive bar in South Park with a cool backyard and a delicious burger.
Good Bar is a great spot in Pioneer Square for charcuterie and some cocktails. And the happy hour goes until 7pm.
At No Anchor in Belltown, you don’t have to choose between excellent beer and excellent food - you get them both.
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Matt’s In The Market
Matt’s In The Market is a Pike Place institution for seafood and upscale American dishes.
Rockcreek Seafood & Spirits
Rockcreek Seafood & Spirits in Fremont is a great place for fresh seafood, and pretending like you caught your own fish in the wild.
Market Grill is a tiny counter downtown at Pike Place Market with delicious seafood sandwiches, chowder, and poke.
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