The Anchovy Bar
Where we've featured it
This new seafood and wine bar in the Fillmore is by the team behind State Bird Provisions and The Progress, which are both just around the corner. You can snack on raw or barbecued oysters, local anchovies, and butters, spreads, and desserts over a glass of wine on their parklet or in their dining room inside. They’re open from 11:30am-8pm, and aren’t currently offering takeout.