One Market Restaurant
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One Market’s four-course Passover meal comes with matzo ball soup, smoked brisket, and flourless chocolate cake. It’s $59 per person (they also have a smaller kid’s-sized version for $29), and you can pick it up on March 27th or between March 31st and April 3rd. There’s also the option to add on loaded latkes from their New York deli pop-up, Mark ’n Mike’s. Pre-order here.
If you’re looking for a three-course St. Patrick’s Day dinner, One Market in FiDi has you covered. Their dinner is $49, and comes with leek and potato soup, corned beef with caramelized cabbage, and a Valrhona chocolate and Irish cream pot o’creme. Order here for pick up or delivery between March 17th and 20th.
The Embarcadero restaurant’s “Raid the Cellar” program features 50% off wine. They’re also offering $25 gift cards for every $100 spent. Order online
For $65, you’ll get a four-course meal with turkey, salmon, or cauliflower steak, soup or salad, duck liver mousse, and dessert. The dinner is available for pick-up or delivery on Nov. 25th or 26th. Order here.
The Embarcadero restaurant’s “Raid the Cellar” program features 50% off wine. They’re also offering $25 gift cards for every $100 spent. Order online.