Duarte’s Tavern in Pescadero has a solid menu of things like soups, salads, sandwiches, and pork chops, but their olallieberry pie is what will always make us want to jump in a car and take the scenic route down Highway 1 when we have a free afternoon. Olallieberries are a type of blackberry hybrid, and the pie they make with them is so good that it could cause a full-blown argument if you don’t get a second piece for everyone at your table to share. If you want something to eat that’s not just dessert, go for the cream of artichoke soup.
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Chubby Noodle’s North Beach location is a great place for a group dinner or bottomless dim sum brunch.
Scoma’s in Fisherman’s Wharf is an old-school seafood spot with some of the best Dungeness crab in the city.
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You don’t need us to tell you that Swan Oyster Depot is great. But we’re going to anyway.
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The best morning food we’ve ever consumed, at a little bakery in the Sunset.
Jane on Fillmore
Food for the Lululemon crowd, and for us too. Jane on Fillmore finely toes the line between healthy and delicious. If only they were open for dinner.
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