You’re going to wait in line at Springer’s, even if you come right when it opens at noon. But, given that they have over 50 homemade and perfect ice cream flavors at a time, it’s worth standing in line for. Plus, it goes pretty quickly, so really it’s the perfect amount of time needed to narrow the 50 flavors down to just the three you can fit in the biggest size they have.
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Barry’s Do Me A Flavor
Barry’s Do Me A Flavor is a counter-service spot in Beach Haven with some great sandwiches and ice cream.
Bassett’s Ice Cream
Bassett’s is the oldest ice cream shop in Philadelphia, and it makes super creamy flavors inside Reading Terminal Market.
Kohr’s Frozen Custard: The Original
No walk along the Seaside Heights boardwalk is complete without some frozen custard from Kohr’s.
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La Finestra is an Italian BYOB in Sea Isle City where you should bring a date if you’re trying to impress them.
Water Star Grille
Water Star Grille is an indoor-outdoor restaurant on the bay in Stone Harbor that looks like it might as well be in the Hamptons.
Circle Pizza is pretty much the only place you want to get pizza from if you’re in Avalon or Stone Harbor.
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