You’ll probably encounter a few tourists when you go to Ralph’s, but that’s kind of fair seeing as it’s one of the oldest Italian restaurants in the country (it opened its doors in 1900). You really feel like you’re stepping back in time, from the little tables all crammed together to the black and white photos hanging on the green tile and floral wallpapered walls, and the food is the sam way. Expect big portions of everything from spaghetti to shrimp scampi that you probably won’t be able to finish. On the plus side, you’ll have lunch for the next week.
More spots in Italian MarketSee more
Blue Corn Restaurant
Blue Corn is a Mexican spot in the Italian Market with solid margaritas and some really great tacos.
Villa Di Roma
Villa di Roma is an old-school Italian restaurant in the Italian Market that still feels like it’s in the 1960s.
Monsu is an Italian BYOB in South Philly that has affordable food and outdoor seating in the summer.
More Italian spotsSee more
Bar Amis is an offshoot of Amis Trattoria that serves solid pasta and antipasti dishes in the Navy Yard.
The Center City location of Davio’s is the original one, and it’s a mix between a fancy Italian restaurant and a kitschy steakhouse.
Suggested by our writers
Murph’s is an Irish pub in Fishtown that also happens to make some of our favorite Italian food in the city.
Mr. Martino’s Trattoria
Mr. Martino’s Trattoria is a cash-only Italian BYOB that’s only open three days a week.
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