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Fitz And Starts is an all-day spot in Queen Village where you’ll go for breakfast, stick around until lunch, and consider coming back for dinner.
Messina Club is a members-only restaurant with the best pierogies in the city.
Gigi is a 12-seat pizza place in Queen Village that makes excellent Neapolitan pies.
The only reason you should come to Gabi on North Broad is for their incredible burger.
Penang is a Malaysian spot in Chinatown that’s great for big groups.
E Mei is a szechuan place in Chinatown that’s great for a long lunch when you don’t want to be at work.
Mayflower is a small, cash-only bakery in Chinatown with 90-cent chicken curry turnovers that you need to try.
Come to Spice C in Chinatown for a quick but great bowl of noodles.
Tai Lake is a Chinatown staple with lots of big, round tables and dishes served family-style.
Helm is a neighborhood BYOB in Kensington that’s good for sharing small plates with a date.
David’s Mai Lai Wah is a restaurant in Chinatown that’s the biggest late-night-hangout spot in the city.
Stina is technically a pizzeria, but the best things here are their Mediterranean dishes.
Alimentari is a wine bar above the Center City Di Bruno Bros that has more charcuterie board options than you’ll know what to do with.
High Street on Market in Old City is a bakery and restaurant that works for just about any time of day.