For some reason, the people behind Urbanspace Vanderbilt (another food hall on Park Avenue) opened a second one just up the street. It’s called Urbanspace At 570 Lex, and while it’s the smaller of the two, we like the food selection here a little bit more - you’ll find everything from a Taim, a Bobwhite Counter, and a Rockaway Clam Bar to outposts of Little Collins and La Pecora Bianca.
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Agern is a Nordic restaurant inside Grand Central that’s perfect for lunch or dinner when your company is paying.
Blue Ribbon Sushi Bar & Grill
Somehow, the Blue Ribbon brand’s new spot is just as excellent as its other outposts, despite being in a Midtown hotel. This place is, however, insanely expensive.
The Grill is the revamp of the legendary Four Seasons restaurant, run by the people behind Carbone. It’s very similar, very expensive, and worth it.
Suggested by our writers
To have a mind-blowing eating experience at Sushi Yasuda in Midtown, sit at the sushi counter, order the omakase, and sit back and enjoy.
The Smith Midtown
If Midtown East is the final frontier of food-obsessed New York City, The Smith Midtown is the Starship Enterprise.
Hudson Malone is a rare Midtown East pub where you can eat good food and watch sports on TV at the very same time.
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