If you want to metamorphosize from an average New Yorker to an average New Yorker who has tasted seared salmon that was flown in from Tokyo the night before and topped with fried onions, come to this little spot on Flatbush. The sushi omakase experience at Sushi Lin is incredible - and so reasonably priced ($60 for 10 very special pieces), you feel like you’re in on a secret. Don’t leave without trying the salmon nigiri topped with sauteed tomato, or the bluefin tuna with mushroom.
More spots in BrooklynSee more
Giuseppina’s is a wood-fired pizza spot in South Slope from some of the people behind Lucali.
Chinantla is a restaurant in the back of a bodega in Bed-Stuy where you can get some solid, affordable Mexican food.
Fancy Nancy is a fun place to grab dinner with friends in Bed-Stuy. They make good cocktails, and you can get some tater tots covered in cheese here.
More Japanese spotsSee more
Sen Sakana is Peruvian-Japanese place in Midtown that might be good for a business lunch, although you don't really have to spend your money here.
Sushi Ishikawa is an omakase sushi restaurant on the Upper East Side where you can eat a high-end sushi meal for around $100.
Suggested by our writers
Shalom Japan is what happens when two chefs from different backgrounds (Japanese & Jewish) fall in love and start making food instead of babies.
Hanon is a casual Japanese spot in Williamsburg that serves some of the best udon in the city.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more