Sen Sakana is Peruvian-Japanese, a fusion style that’s actually very popular in Peru. This place got written up when it opened as being a “$7 milion restaurant,” and we frankly don’t know what that means. Presumably it means they spent $7 million on the renovations, but if that’s the case, it seems unfortunate that they lined the whole place with sad office carpet. As for the food, a big portion of the menu is dedicated to sushi with Peruvian toppings (there’s a “ceviche” roll, for example) as well as skewers, ceviches and tiraditos, and a big mix of other stuff. The food is fine, and it might be okay for a business lunch, but you most certainly don’t need to spend your money here. Definitely not $7 million worth.
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Milos is a Midtown Greek restaurant specializing in fresh fish shipped in from the Mediterranean daily. It's pricey for dinner, but lunch is a steal.
Pera Mediterranean Brasserie
Pera is a big Mediterranean restaurant in Midtown, and it’s a decent option for dinner with a group near Grand Central.
An underground izakaya on 35th Street best used for drunk nights after a show at Madison Square Garden.
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Ivan Ramen Slurp Shop
Gotham West Market is one of the better food situations in Hell's Kitchen, and Slurp Shop is the best part of Gotham West Market.
Want to impress someone who loves Japanese food? Bring them to Kyo Ya. The unmarked subterranean restaurant is a unique and amazing place.
Sushi of Gari 46
A Midtown West/Times Square location of this classic New York sushi restaurant. Sushi of Gari is a solid option for the area.
Suggested by our writers
This is the second location of the Park Slope spot where you can get some excellent, relatively affordable sushi.
Osteria Laguna is an Italian restaurant near Grand Central with enough space for a big group (or just you and some pizza and wine).
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