Depending on how you look at it, Edward’s is either a brasserie or a diner. We’ll compromise and call it a slightly French diner. They do burgers and French onion soup, but the Mexican items are also better than you'd expect from a place called Edward's that does French onion soup. And if you’re in Tribeca with a kid or two, this place is family-friendly.
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A Tribeca restaurant from Andrew Carmellini that belongs on your Hit List, if not your bucket list.
Walker’s is a Tribeca landmark – a prime example of a Classic NYC Establishment, and a low key spot that attracts an older crowd who enjoy a good burger and some Sports on TV.
Houseman is a fantastic neighborhood restaurant in a neighborhood you probably don’t spend much time in.
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Faun is an excellent neighborhood spot in Prospect Heights serving seasonal, Italian-inspired food. Eat pasta on their patio whenever possible.
Dudley's is more about the hang than it is a memorable meal. Go in with the right expectations and you’ll be glad it’s there.
High Street on Hudson
High Street on Hudson is a Philly import in the West Village that will happily make you a sandwich or a bowl of tripe. You should have both.
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