City Winery’s first location outside of a major city is a 22-acre project in Montgomery that’s centered around a converted mill. Along with a restaurant, barrel room, and event space, about one-third of the property is devoted to growing wine vines for the in-house wine program. Those wines are offered on tap in the tasting room, with flights available at outdoor tables overlooking a river that provides hydropower for the two-century-old industrial space. Check their website for reservations, and information about their live music series.

City Winery, which has locations in NYC and around the country, opened a massive multi-use project on a 22-acre plot centered around a converted mill. Along with making their own wine from grapes grown on the property, they have a tasting room and restaurant with outdoor seating overlooking a river and waterfall. You can make a reservation for a table Thursday through Sunday through their website, where you’ll also find details on their on-site concert series.