China Blue would be a great place to film a movie. It’s huge, and decorated in a sort of Jazz Age style, with lamps that have hanging crystals and other assorted vintage accessories. They’re owned by the same people as Midtown’s Cafe China and Williamsburg’s Birds Of A Feather, and focus on Shanghai-style food. Get any of the dumplings, the crispy eel, and the noodles with scallion sauce and dried shrimp. If you’re not into filming movies, it’s a great option for a big group dinner or private event.
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Belle Reve is a sort of bar/gastropub that’s known to turn into a full on party from time to time. The food is good, but the partying is better.
American Cut is a reminder that all steakhouses are big, but not all steakhouses are boring. Hit it up for the next time you have a big night with your boss on the books.
So it’s not often that a wine bar comes with an enthusiastic Infatuation Approval, but Terroir’s new outpost in Tribeca most certainly does.
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Dim Sum Go Go
For convenient Chinatown dim sum that’s open all day, Dim Sum Go Go can be your go-to.
Tasty Hand-Pulled Noodles
Tasty Hand-Pulled Noodles serves, yep you guessed it - hand-pulled noodles, in Chinatown.
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The neighborhood sushi joint of the East Village, Takahachi is affordable and filled with regulars.
Tetsu is a Japanese restaurant in Tribeca from the chef behind Masa. It’s basically a stand-in for Nobu.
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