Maybe you had a day at work that made you want to sell all your possessions and become a drifter, or maybe you just had to chaperone a few tourists to the top of the Empire State Building. A beer and some wings will make you feel better, and you should get them at Bonchon. This is a Korean chain with locations around the country, and, while they have some things like pork buns and bibimbap, the reason you come here is for the double-fried wings and drumsticks. Get them spicy, and hang out for a few minutes.
More spots in Garment DistrictSee more
Beyond Sushi is a counter-service spot in the Garment District that specializes in sushi rolls that don’t actually have any fish in them.
Luke’s Lobster Garment District
Like their other locations around the city, Luke’s Lobster in the Garment District is a great place for lunch or a quick lobster roll.
Casa Nonna is a huge Italian restaurant in the Garment District with big booths and solid pasta.
More Korean spotsSee more
Kichin is a Korean restaurant in Bushwick that stays open late on weekends and serves some excellent fried chicken.
Momofuku Ssäm Bar
Momofuku Ssäm Bar is a modern Korean East Village classic that has evolved with the times.
Kang Ho Dong Baekjeong
Kang Ho Dong Baekjeong is quality Korean BBQ and a really good time in Midtown.
Suggested by our writers
An underground izakaya on 35th Street best used for drunk nights after a show at Madison Square Garden.
It seems like lately, all of the Korean food we’ve been eating has been of the “trendy re-interpretation” variety. While we’re fine with that, occasionally we get a craving for a more traditional meal, and for that, we head to Madangsui.
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