On the third floor of the Time Warner Center, there’s a big restaurant called Bluebird London. It isn’t quite as fancy as Masa or Per Se (which are in the same building), but most people here will be dressed like they just left a meeting, and the whole place looks like an upscale lounge from the 1960s. The original Bluebird is in London (hence the name), and they serve English-influenced food here, like pork terrine and a beef wellington for two. Generally speaking, it’s all pretty good - although it’s definitely a little pricey, and the service is kind of stiff. So you don’t need to run here, but the next time you need to eat in Midtown with someone who’s entertained the idea of acquiring property in the Hamptons, it’ll come in handy.
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ViceVersa is an upscale Italian restaurant in Midtown with a nice backyard space and a bar where you might see someone drinking a martini at 3pm.
You’ve probably heard of Sweetgreen. It’s a big chain where you can get a pretty-good salad, and there’s one location in Midtown East.
Estiatorio Milos is a fancy Greek spot in Hudson Yards that works for corporate card meals when you don’t have a spending limit.
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The Dead Rabbit
The Dead Rabbit is part cocktail bar, part restaurant, and the best place to drink in FiDi.
Jones Wood Foundry
A great British pub that will help you solve all of your Upper East Side problems, or at least the ones related to food.
Suggested by our writers
Finally, the kind of restaurant the Upper West Side has long been starved for. The Ribbon has style and substance and does classic food right.
Marea is about as good as upscale eating gets in Midtown, and there’s a lot of that around. Don’t miss the bone marrow and octopus fusilli.
Quality Italian is a neo-classic Italian restaurant in Midtown melded with a steakhouse. We like it for the variety on the menu and the massive space.
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