Black Seed Pizza
Where we've featured it
“The day after I ordered from the new Black Seed Pizza in the East Village, I was feeling extra Italian. So I heated up what was left of a white pie and topped it with thinly-sliced mortadella from Di Palo’s in Little Italy.”
-Carlo Mantuano, Staff Editor
The love story between bagels and pizza might have started with America’s favorite freezer aisle snack, but Black Seed Bagels in the East Village is taking the doughy duo to a whole new level with Black Seed Pizza. Their new takeout operation offers Sicilian-style pan pizzas from inside the popular Manhattan bagel spot during dinner hours. Expect sourdough pies topped with things like pepperoni cups and anchovies starting at 4pm, Wednesday through Sunday.