185 "Breakfast" restaurants in New York.
Xilonen is a Mexican restaurant on a corner in Greenpoint with a fully vegetarian menu and a great brunch.
Bien Cuit is one of our favorite bakeries in the city, with locations in Cobble Hill, Midtown East, and Crown Heights.
Shelsky’s in Cobble Hill is a classic Jewish appetizing and deli spot, with some of the chewiest and best bagels in Brooklyn.
Point Brazil is a buffet in Astoria that offers specialty meals on the first Saturday of every month that you should go out of your way for.
TAP is an all-day counter-service spot on the Upper West Side where you should pick up savory Brazilian tapioca crepes for lunch.
The Awkward Scone moved to Bed-Stuy and got a new name. Ursula makes the best breakfast burritos in Brooklyn. Get a side of chile.
El Riconcito is a Dominican restaurant in the East Village that’s been around for over 20 years and makes some fantastic mofongo.
Rossy’s Bakery is a Dominican cafe in the East Village with cakes, rotating savory meals, and some very good red beans and rice.
Summit Diner is a classic rail car-style diner where you’ll find one of the best Taylor Ham and eggs in New Jersey, or anywhere.
Martha’s Country Bakery is an all-day spot in Williamsburg with lots of seating and a huge variety of desserts.
Dominique Ansel Kitchen is a West Village cafe that serves some of the best baked goods in the city.
Little House Cafe is a little bakery in Elmhurst that also has an extensive menu with some very good Malaysian food.
Paloma at Hotel Hendricks serves Central and South American food in an attractive space near Bryant Park.
