Naoe isn’t a typical Wednesday night kind of place, unless you recently sold your paper airplane start-up or you’re an heiress. They provide a unique omakase experience that will never be the same twice, with each of the 10 courses customized according to your preferences. The dining room only fits 10 guests per seating and is run by only two people (the chef and the manager) whose attention to detail borders on the obsessive. A meal here lasts upwards of two and a half hours and costs at least $250 so make sure you go with someone you have a lot to talk about with, like a friend you haven’t seen recently or a future investor in your next paper folding endeavor.
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La Mar by Gaston Acurio in Brickell Key serves Peruvian food, including a variety of cebiches, and has a great view of the harbor.
Boss Cow is a small Brickell spot that specializes in steak frites and has some of the best french fries you’ll find anywhere.
Coyo Taco is a casual taco shop with multiple locations throughout Miami, and the tacos are definitely worth waiting in line.
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Blue Ribbon Sushi Bar & Grill
Blue Ribbon is a solid sushi and fried chicken spot in South Beach good for a date or nice weekend dinner.
Novikov is an upscale spot in Downtown where you will spend a lot of money and be surrounded by people in businesswear.
Katana in North Beach is one of those sushi restaurants where the plates float by on a little stream, and it works great for small groups or dates.
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