The name of this Haitian bakery explains what you should be eating here: ice cream. It’s rich, creamy, and almost closer in consistency to sorbet. Their tropical flavors come in a handful of varieties like pineapple, passionfruit, strawberry and more refreshing scoops that are incredibly appropriate for a hot summer day. But they also serve a handful of very tasty meat patties here, which resemble pastelitos in the texture and flakiness of the dough. They are stuffed with chicken, beef, herring, and the perfect size for a snack before dinner if you happen to have a late reservation at Boia De down the street.
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Clive’s Jamaican Restaurant
Clive’s is a simple restaurant in Little Haiti that serves some of the city’s best Jamaican food.
Pack Supermarket is a casual cafeteria in Little Haiti that serves really good fried chicken.
Naomi’s Garden Restaurant and Lounge
Naomi’s is a classic spot in Little Haiti serving Haitian and Caribbean food. You can take it to-go or eat it in their pretty courtyard.
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Vice City Bean
Vice City Bean is a busy coffee shop downtown that also serves some tasty light bites.
Madruga Bakery in Coral Gables serves a wide range of baked good, breads, and breakfast sandwiches in a relaxed space.
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Boia De is a little Italian spot in Buena Vista that’s perfect for a date or dinner with a few friends.
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Mandolin Aegean Bistro in the Design District serves very solid Mediterranean food on a beautiful outdoor patio.
Chef Creole Seasoned Kitchen
Chef Creole is where to go in Little Haiti for classic Haitian dishes like conch, griot, and stewed oxtail.
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