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Culver City might be the only part of Los Angeles without a Sugarfish, but Uzumaki more than fills the affordable, quality sushi hole.
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Fia in Santa Monica serves a wide menu of Italian-ish dishes, has a gorgeous patio, and will probably be a location in a rom-com one day.
Colapasta in Santa Monica is your new spot for affordable pastas - because everyone needs one.
Rossoblu is a fancy Italian restaurant in the Fashion District, and one of the best restaurants to open in LA in a long time.
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Gjelina in Venice is one of LA’s most iconic restaurants, but it also doesn’t feel nearly as special as it did when it opened.
Destroyer, a futuristic daytime spot in Culver City, has some of the most interesting food coming out of LA right now.
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