Located on the Broadway side of the Far East Plaza, Kim Chuy specializes in the coastal cuisine of Chiu Chow, or Chaozhou, a city in the eastern part of Guangdong Province. Their signature soups are made with everything from fried wontons to pork offal, and come with your choice of either egg, crispy, rice, or vermicelli noodles. Self-restraint not included.
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Pho Saigon Republic
Pho Saigon Republic is a Vietnamese restaurant in Chinatown with some of the strongest coffee in the neighborhood.
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Dongpo is a great Chinese restaurant in the Santa Anita Westfield. You’re here for the duck.
Bistro Na’s is a fancy restaurant in Temple City doing Imperial Chinese food, which means it’s perfect for a special occasion meal.
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They’re putting out some pretty stellar modern Filipino food at Lasa in Chinatown, in an atmosphere that makes you feel at home.
Pearl River Deli
Pearl River Deli is known for their Hainan chicken, but don’t be fooled - there’s so much more going on at this to-go window in Chinatown.
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