Kang HoDong Baekjeong is one of Koreatown’s most popular BBQ restaurants. While the meat and banchan are both very good, a meal here is a true test of patience as wait times fall in the two-hour range almost every day of the week. If you’re looking for a quintessential, rowdy BBQ atmosphere, Baekjeong's college student-filled space can’t be beat, but if you’re simply looking for great BBQ, there are other options in the area with half the wait.
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Ahgassi Gopchang is a rowdy, smoky BBQ spot in Koreatown with excellent grilled meat.
Michin Dak is a strip-mall fried chicken shack with an excellent, no-frills menu to match.
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Jeong Yuk Jeom
Jeong Yuk Jeom is a massive, modern KBBQ spot in Koreatown with incredible cuts of dry-aged beef and prime-grade short rib.
Chef Kang Food Rehab
Chef Kang Food Rehab is an American-Korean spot in Koreatown with good fried chicken.
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