After an unsuccessful first run, The Santa Barbara Public Market is back and living its best life. And the stall you need to be running to is Corazon Cocina. The seafood-heavy Mexican food counter is fantastic, and an ideal spot to grab a low-key lunch in between wine tours. Order any of the seafood tostadas (the yellowtail and watermelon-covered Sal Del Mar is our go-to), and don’t skip out on the mole chicken taco. Lines do get long.
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Sama Sama Kitchen
Sama Sama is a modern Indonesian spot in Santa Barbara, different from anything else you'll find in town.
Los Agaves on Milpas
Los Agaves on Milpas is a casual spot for traditional Mexican food in Santa Barbara.
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Lola's Baja Tacos
Lola's is a decent option is you're in Granada Hills and looking for a quick taco fix.
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