13 "Experimental" Restaurants in Los Angeles.
Da Lat Rose is a Vietnamese tasting-menu experience above the legendary Crustacean in Beverly Hills.
Taco María is a Mexican tasting-menu spot in Costa Mesa - and one of the best restaurants in Southern California.
Wolvesmouth is a prix fixe dinner party in the Los Feliz/East Hollywood that’s a truly unique LA experience.
Baroo Canteen is a Korean-ish food stall in an East Hollywood swapmeet that’s serving some of the most unique food in LA.
Porridge and Puffs in Historic Filipinotown has Asian-inspired rice porridge, and a quiet, welcoming feel.
The food at Triniti in Echo Park is like what you’d find in a fancy restaurant. Except you’re eating it in a coffee shop.
Le Comptoir is a tiny prix-fixe restaurant in Koreatown that feels like a dinner party with friends.
189 by Dominque Ansel is the full-service restaurant in The Grove from the guy that invented the cronut.
Providence is experimental, seafood-focused fine dining that’s absolutely worth the price of admission.
Vespertine is dark, dreary, and lifeless restaurant in Culver City, and you’d be wise to stay far away.
