There are plenty of flashy new options for dinner around the Shard and Borough Market, but Turkish restaurant Tas has been cooking some of the most reliably good food in this neighbourhood for ages. It’s a casual, homely spot that serves light mezzes and satisfying mains like moussaka and slow-cooked lamb shank. Despite the abundance of lamb on the menu, Tas is actually very good for vegetarians and anyone with dietary restrictions – and it’s also great for big group bookings and your sister’s screaming kids.
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Pork loin, apple sauce, and stuffing - if you don’t like the sound of that you probably won’t like Hobbs at Borough Market.
Gunpowder Tower Bridge
Gunpowder Tower Bridge serves the same excellent and inventive Indian sharing plates as their original Spitalfields spot.
If you’re looking for some great Thai street food at Borough Market, Khanom Krok has got you covered.
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Mangal 1 Ocakbasi
You can’t really go wrong when it comes to choosing a good Turkish spot in North London, but our favourite is Mangal Ocakbasi.
Gökyüzü is an all-day, late-night Turkish spot in Harringay. It’s a Green Lanes landmark, and one of London’s best restaurants.
Ruya is a huge restaurant in Mayfair, specialising in refined and nice tasting Anatolian dishes.
Suggested by our writers
The restaurant group that bought London Roka, Coya, and Zuma (for better or worse) have opened a Greek restaurant in Fitzrovia. And it’s fantastic.
Elliot’s is a class act, from the drinks and food to the service. Their cheeseburger is also one of the best burgers in London.
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