It’s hard to beat a classic fish and chips, and for our money, Poppies makes one of the best fish suppers in town. The decor’s kitsch as hell, but the food’s all business. The fish is fried to order, and the chips are crispy on the outside, just as they should be. As a meal, it’s perfect.
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Beigel Bake on Brick Lane is a classic East London establishment with excellent bagels to take away, and a great salt beef bagel.
Som Saa was once a pop up in London Fields, and is now a full blown restaurant near Spitalfields that’s become a new London Thai classic.
Sardine is a very hip Shoreditch restaurant with a mural on the wall, a communal table, and an open kitchen serving southern French-inspired dishes.
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The Kitchens At Old Spitalfields Market
The kitchens at Old Spitalfields Market have all sorts of excellent restaurants and stalls, providing options to sit at the bar or to take away.
Mother Clucker is a casual Clerkenwell spot that’s all about tea brined, buttermilk soaked, twice battered fried chicken.
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Afternoon tea at Sketch is like being on an Alice In Wonderland-themed spaceship in Mayfair. It’s slightly insane, but in a good way.
10 Greek Street
10 Greek Street is one of the original ‘farm-to-table’ restaurants in London, focusing on Mediterranean influenced cuisine.
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