The Fryer’s Delight is the most aesthetically pleasing chippie in London. We know we’re not meant to care about these things, but, honestly, it’s hard to resist a little smile when you sit down in one of their bright red formica-tabled booths. This place isn’t trying to be old school, it just is. The fish and chips themselves are tasty enough, though by no means the best we’ve ever had. It doesn’t really matter though as a solid portion of haddock, chips, and mushy peas is well under a tenner, and also a bit priceless in a place like this.
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Master Wei is an excellent casual Chinese restaurant in Bloomsbury, serving Xi’anese specialties that are worth going out of your way for.
Not only is Noble Rot one of London’s best wine bars, it’s one of London’s best restaurants. Hit it for drinks and dinner, or just drinks and drinks.
Abeno is a lovely Japanese spot in Bloomsbury specialising in okonomiyaki, but it’s also worth visiting for sides like the tempura, and beef karaage.
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Clipstone in Fitzrovia serves creative small plates and is a great place for anyone looking to dip their toes into fine dining.
Chicken Shop does posh rotisserie chicken and sides, in a vibey Kentish Town restaurant.
Kitty Fisher’s is a great restaurant in Mayfair serving hedonistic plates of simple, rich, and delicious British food.
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