Food House is a comfortable Sichuan restaurant on the corner of Gerrard Street, serving chewy noodles, hot pots and, most importantly, a portion of 30 dumplings for under £20. That last point is an important one. Because, 30 dumplings. And also because they’re tasty boiled pork dumplings that - combined with a friend or two, some chilli oil lamb belt noodles, and an undying commitment to eating 30 of anything - make for a deliciously good value meal.
More spots in ChinatownSee more
Jinli is a Sichuan restaurant next to Leicester Square specialising in hot and dry pots. Come hungry and bring friends.
Four Seasons | 文興酒家
The Four Seasons in Chinatown is famous for their roast duck, which is not only excellent but one of the best things you can eat in London.
Leong’s Legend serves Taiwanese dishes that are more interesting than your typical Chinatown joint.
More Chinese spotsSee more
Mao Chow is a cupboard-sized spot by London Fields making very tasty all-vegan Chinese food.
Xi’an Biang Biang Noodles
Xi’an Biang Biang is a casual Chinese spot in Spitalfields specialising in hand-pulled noodles.
Murger Han is a Chinese restaurant near Euston specialising in dishes from the region surrounding Xi’an, like their excellent biang biang noodles.
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