18 "Steaks" Restaurants in London.
Not to be confused with Tooting Market, Broadway Market is packed full of great spots for sit-down cheap eats and date-ready drinking dens.
Blacklock is a trendy converted brothel in Soho that has been repurposed to exclusively serve meat lovers.
Boisdale in Mayfair is all about tartan, royal-approved steak, surprisingly affordable burgers, and err, more tartan.
The Guinea Grill is a tiny pub in Mayfair with an old school restaurant specialising in excellent steaks.
Gridiron By Como is a sophisticated steak restaurant in Mayfair that serves perfectly good meat and some seriously good sides.
Goodmans is a seriously meaty, and seriously expensive, steak house in the City.
Hill & Szrok on Broadway Market is a butchers by day, but at night they fire up the grill to cook some pretty good steaks and chops.
Bergen House is a neighbourhood bar on Newington Green serving a selection of modern sharing plates and a pretty good steak.
Smiths of Smithfield is big on meat, upstairs is corporate card territory, but the café downstairs serves reasonably priced sandwiches and burgers.
The Coal Shed is the first London location of a popular Brighton restaurant that specializes in cooking fish and meats cooked over fire.
Le Relais de Venise L’Entrecôte keep their menu simple - steak and chips is what you are here for, because that’s all they serve. And it’s quite good.
Welcome to one of the best food markets in all of London - Maltby Street Market is so good that we even come in the middle of winter.
Everyone needs an easy any time restaurant, and on Great Eastern Street, the Hoxton Grill does nicely.. Hit it for brunch or American comfort food.
Tramshed is all about British chicken and steak, served in memorable surroundings. It’s handy for last minute group dinners - get the Yorkshire pud.
Flat Iron has good steak at prices that won’t hurt your wallet too much. We like the Covent Garden location for the shorter queue.