Big Easy is a loud and proud diner with Big BBQ Energy, lots of lobster, and a seriously boozy happy hour.

An open-air bar, taproom, and garden a stone’s throw away from Borough Market.

Cue Point is a British Afghan catering company who have popped up at The Chiswick Pavilion and are making some excellent smoked meats.

From The Ashes is a BBQ spot in Hackney Wick making delicious smoked meats and naughty-sounding doughnuts.

Bodean’s in Soho is the place to go when you want to watch sports and eat alright BBQ food.

The Crabtree is a pub in Fulham that you'll be happy to go to even if you hate Fulham. It is also has the best beer garden in West London.

Whitecross Street Market runs between Old Street and the Barbican, and is one of London’s busiest street markets.

If you’re looking for serious meats, Smokestak in Shoreditch is your answer. The Southern barbecue, especially the brisket, is the best in London.

Black Axe Mangal on Highbury Corner isn’t a typical restaurant. It’s loud, it’s fun, and it’s a little bit weird. And the delicious food is the same.

Temper City is an open-fire BBQ restaurant with lots of meat, lots of curry, and an excellent soundtrack of classic 90′s rock.

Modern BBQ restaurant Temper grills whole joints of meat on an open fire. They also have a great mezcal list, and tacos.

Frank’s in Peckham is a rooftop bar with the most impressive view of the London skyline, and has the added bonus of serving reasonably priced drinks.