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Eileen Twum

Director of Partnerships, UK

Eileen is a born and bred Londoner, though she spent more than five years in New York City eating and being brainwashed by The Infatuation. Despite almost a decade working in management consulting, her Excel skills are still rated “beginner,” though her pie eating skills are decidedly “expert. ” And she insists that you know that she means meat pies, not the American pies. Those don’t have meat in them.

  • Hit up Eileen.

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Review:

Radio Alice

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Review:

Radio Alice

Radio Alice is a pretty pizzeria in Hoxton, serving rubbish pizza.

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Review:

Core By Clare Smyth

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Review:

Core By Clare Smyth

Core is an excellent fine dining restaurant in Notting Hill. It’s fine dining for people who actually want a proper meal.

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Review:

Burro e Salvia

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Review:

Burro e Salvia

Burro e Salvia, in Shoreditch is a small Italian restaurant that makes excellent daily fresh made pasta and updates their pasta menu monthly.

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Review:

Martello Hall

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Martello Hall

Martello Hall is an great bar-meets-pizza restaurant on Mare Street in Hackney. Bring your mates at the weekend, or visit it late night.

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Review:

Legs

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Legs

Leg’s is a restaurant in Hackney Central serving a small Mediterranean inspired menu of excellent seasonal small plates.

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Review:

Flour & Grape

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Flour & Grape

Flour & Grape is another member of the we-just-invented-fresh-pasta club, and it’s worth the trek over to Bermondsey when Padella is rammed.

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The Other Naughty Piglet

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The Other Naughty Piglet

The Other Naughty Piglet is a cool little restaurant in Victoria, serving inventive French-inspired small dishes along side a biodynamic wine list.

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Xu

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Xu

Xu is a modern Taiwanese restaurant in Soho, from the guys behind steamed bun sensation Bao.

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Moro

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Moro

Moro is a classic and classy restaurant in Exmouth Market, serving seasonal Spanish/Moroccan cuisine.

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Ikoyi

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Ikoyi

Ikoyi is a casual fine dining restaurant in St James Market serving a Modern European take on West African cuisine.

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Review:

Bone Daddies

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Review:

Bone Daddies

Bone Daddies brought hipster ramen to London, and for that we’re forever grateful. Hit it for an excellent bowl of noodles, and don’t skip the sides.

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Review:

Dirty Bones Carnaby

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Review:

Dirty Bones Carnaby

Dirty Bones is a New York influenced restaurant serving mostly mediocre American dishes, but the lamb topped fries are its saving grace.

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