Chris StangCo-Founder & CEO
Since its inception in 2009, Stang has been the architect of The Infatuation’s editorial voice, creative vision, and marketing strategy. Today his role still encompasses all of those things, but also includes pushing the company forward into new arenas, including the creation and launch of Text Rex, EEEEEATSCON, The Infatuation’s food festival, and the company's recent acquisition of Zagat. He was nominated for a James Beard Award in 2015 for Underfinger, a review of a restaurant that doesn’t exist, and he still writes from time to time about real restaurants. Prior to taking on The Infatuation full time, Stang was the VP of Marketing at Atlantic Records, working closely with many of the label’s biggest acts including Coldplay, Bruno Mars, Skrillex, Gnarls Barkley, and Panic! At The Disco.
Places to reserve a table for the person who signs your paychecks.
The Bar Greatest Hits List: The 24 Best Bars In NYC
The Bar Greatest Hits List: The 24 Best...
The 24 best bars in NYC, according to us.
The Ride-Along Report: First Takes From Last Night’s Dinner
The Ride-Along Report: First Takes From...
A regularly-updated rundown on all the new spots where we’ve been eating.
Balthazar is a Soho institution - a French bistro that will get the job done for almost any situation.
La Mercerie is a cafe and luxury design store in SoHo. It has expensive pastries and expensive furniture, and it’s a great spot for a daytime meeting.
Ad Hoc in Yountville serves a simple tasting menu worth the drive to Napa.
Here are the best restaurants in Midtown East for everything from business dinners and Happy Hours to dates.
EEEEEATSCON: Doing It For The First Time, All Over Again
EEEEEATSCON: Doing It For The First Tim...
Our food festival is coming home to New York City.
Bistro Pierre Lapin is a quiet, upscale French bistro in the West Village.
The First Timer’s Guide To Eating In New York City
The First Timer’s Guide To Eating In Ne...
You’re in New York for the first time ever. You’ve got 72 hours and an appetite for everything. Where do you start? Here’s the answer.
All of the best spots to eat in Hell’s Kitchen.