Compared to a lot of the restaurants in the Square, Saint’s Alp is relatively new - it’s only about five years old. And this cafe has a long and wide-ranging menu. You’ll find hot pot, fried udon, walnut shrimp, and our favorite dish here: minced pork with eggplant in a sweet and spicy yu shang sauce. And thanks to some nice little plants and a wooden fence, the small outdoor patio feels as serene as its interior.