River Valley Farmer’s Table is a restaurant and market in Ravenswood, and a good place for a casual brunch. The owners have a mushroom farm in Wisconsin, so you’ll find a lot of them here - in things like veggie burgers, tacos, and a veggie Italian “beef” - along with delicious breakfast food like benedicts and caramel apple beignets. It can get busy on the weekends, so be prepared to buy something you probably don’t need while you wait for a table.
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Urban Vegan is a Thai vegan restaurant in Uptown. Come here for things like tofu satay, a thai basil entree with soy chicken, and curry.
Baker Miller is a Lincoln Square bakery and cafe that mills their own flour. They make great savory and sweet items.
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Small Cheval, from the makers of Au Cheval. Good news, the burgers here are also great.
Tied House is a restaurant attached to Schubas in Lakeview, serving upscale new American food.
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