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Tina Picz

Stoked Pizza

Pizza  in  Brookline
Written by
Tina Picz

Stoked in Brookline is one of those pizza places that gets creative with toppings, so you'll find pies topped with everything from buffalo cauliflower to plant-based “beef.” But you don’t need to get crazy to enjoy the pizza, Just a standard margherita is excellent, thanks to the wood-fired grill and tomatoes grown on a farm outside the city. This is thin crust, Neapolitan style pizza served in a place that’s often filled with kids, but works great for adults, too, thanks to very good craft beer selection at the bar. It’s a place you’re always happy to come to.

Tina Picz
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