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Raphael Brion

Ñoño’s Tacos

Written by
Raphael Brion

We’re fans of the breakfast tacos at Ñoño’s Tacos - the homemade flour tortillas are fluffy and great - but one of our favorite things to get is the Grande Burrito. It’s a breakfast burrito with eggs, potato, bacon, refried beans, and cheese - we like to add avocado - that gets crisped on a flattop. They also do tortas and chicken al carbon. There are two locations of Ñoño’s Tacos - one on West Powell and the other on Colony Creek Drive.

Raphael Brion
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